Yum Yum.
What more should I say?
On Thursday, 132 competitors met up at the sports ground and collected wood, to light the fires, to make their paellas. Needless to say, they brought their family and friends with them too, so that the whole place was abuzz with people enjoying themselves. The smoke was heavy at times, but the smell of cooking paella was wonderful.
The people we went with lived very nearby, so, having cooked the paella (for 20 people) it was carried back home, for us to enjoy.
It tasted wonderful, but there were only 8 of us to eat it. (Tim - we needed you!!)
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